DESTINATIONS austria lechzuers Dining Alpenrestaurant Valluga

Alpenrestaurant Valluga

Guests at the hotel restaurant are treated the exquisite regionaland mediterranean delicacies. In the Alpenrestaurant Valluga’s à la carte area, special delicacies with a more international touch are served. Epicures will find the Alpenhotel Valluga **** offers a complete culinary programme in excellent four-star quality. Aside from the hotel restaurant for half-board hotel guests, the Alpenrestaurant Valluga will start welcoming external guests in the winter season 2015. This new area offers delicious food à la carte. In addition to the restaurant, the terrace, bar, and lounge area have been newly designed. Guests can expect many home-made products and an exquisite choice of drinks. At lunchtime fast and sophisticated menus are served –ideal for a ski break. The exquisite evening menu is complemented by competent wine tips.

Dining

Delicacies for gourmets Numerous gastronomic awards, the highest density of highly-rated restaurants compared with other international locations, an ambience which emphasises hospitality and epicureanism, the "LöffelWeise" series of gourmet events - the sophisticated mountain village of Lech am Arlberg offers all this. In 2008, it was named "World Gourmet Village" at the Vöslauer-Falstaff Awards. Its outstanding restaurants attract connoisseurs of good food from all over the world to epicurean flights of fancy at 1,450 metres above sea level and beyond. More time, more space – time for enjoyment That is the motto that Lech Zürs am Arlberg follows in terms of gastronomy. During the winter season, gourmets are pampered and can experience delicacies of the highest order. "The fact is that there are more and more guests who value Lech and Zürs not just for the pistes, but for the outstanding gastronomy," said Karl Hohenlohe, publisher of the Austrian Gault Millau.

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